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Food Ethics

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Guys ,
You must be thinking.

What is food Ethics , why is so much important? What we be result on maintaining so?
Food and ethics intersect in everyday practices as well as in abstract inquiry. Buying a tomato in winter, refusing to consume animal products, participating in a community garden, or petitioning governments regarding agriculture subsidies serve as instances when food and ethics converge. Both food and ethics are expansive concepts and practices, therefore it is important to be clear about what ‘food ethics’ means.

Food ethics is an interdisciplinary field that provides ethical analysis and guidance for human conduct in the production, distribution, preparation and consumption of food.

With food making up 28 per cent of our ecological footprint, it is crucial we consider what we are eating if we want to reduce our greenhouse gas emissions. There are four key ways you can reduce your food footprint:
Choose local produce. 
Cut back on processed foods.
Eat less meat.
Choose sustainable seafood.

What you can do today:
Swap flake for pieces of Australian salmon.
Swap beef for kangaroo steaks.
Respect human rights

What you can do today:
Swap regular chocolate for Fairtrade chocolate.
Swap green tea for a Fairtrade green tea.
Stop animal cruelty

What you can do today:
Look for free-range certification when buying pork.
Swap cage eggs for the free-range variety.
Go meat-free for a day



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